Serve Big, Tread Lightly

Create a positive impact, one ingredient at a time.

Sustainability starts with awareness and a willingness to ask, "What if?" What if we all ate just a little more sustainably? It’s a question worth chewing on. Explore the AO25 menus and discover how delicious sustainability can be!

For attendees, partners, and the broader community, this initiative underscores the importance of collective responsibility in addressing environmental challenges, inspiring others to follow suit. The AO's work with Calyx.eco is a step toward rethinking how food is sourced, served, and consumed in ways that benefit both people and the planet.

12.9 M

2024 AO Viewers

1.02 M

2024 AO Attendees

20%

Percentage of AO footprint associated with food service

50% ↓

Estimated reduction* in AO food service impact identified with data led eco-design.

*Preliminary analysis conducted by Calyx.eco

Explore our menus

Every point matters in tennis, and every meal choice counts for the planet. That’s why we’re measuring the impact of every dish we serve.

Whats the score?

See how we score our menu items using Eco-Score from Calyx.eco. Every ingredient counts when it comes to Food sustainability.

Learn with Calyx.eco

All you need to know to better understand food sustainability at the Australian Open. It only takes 5 minutes and it’s free.