Classic Cheeseburger - Cheddar, Pickle, Ketchup, Mustard, Onion
Eco-Score: C-
A classic favourite with higher environmental impacts due to its reliance on animal-based ingredients.
Protein and Dairy: The beef patty is the largest contributor, with emissions from livestock farming. Cheddar cheese moderately increases the footprint.
Vegetables and Herbs: Onions and pickles have a low environmental impact and are resource-efficient.
Grains and Staples: The burger bun contributes a moderate footprint, primarily from wheat production.
Processed Ingredients: Ketchup and mustard add minimally to the overall impact.
Eco-Score: C-
A classic favourite with higher environmental impacts due to its reliance on animal-based ingredients.
Protein and Dairy: The beef patty is the largest contributor, with emissions from livestock farming. Cheddar cheese moderately increases the footprint.
Vegetables and Herbs: Onions and pickles have a low environmental impact and are resource-efficient.
Grains and Staples: The burger bun contributes a moderate footprint, primarily from wheat production.
Processed Ingredients: Ketchup and mustard add minimally to the overall impact.
Eco-Score: C-
A classic favourite with higher environmental impacts due to its reliance on animal-based ingredients.
Protein and Dairy: The beef patty is the largest contributor, with emissions from livestock farming. Cheddar cheese moderately increases the footprint.
Vegetables and Herbs: Onions and pickles have a low environmental impact and are resource-efficient.
Grains and Staples: The burger bun contributes a moderate footprint, primarily from wheat production.
Processed Ingredients: Ketchup and mustard add minimally to the overall impact.