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Teriyaki Chicken Burger with Pineapple and Swiss Cheese

A$0.00

Eco-Score: C

A moderate-impact dish driven by protein and processed components.

  • Protein and Dairy: Chicken has a lower footprint than beef but remains a significant contributor, while Swiss cheese adds a moderate dairy impact.

  • Vegetables and Herbs: Pineapple and lettuce are low-impact, resource-efficient ingredients.

  • Grains and Staples: The burger bun adds a moderate footprint from wheat cultivation and processing.

  • Processed Ingredients: Teriyaki sauce contributes minimally but adds some impact from production and transport.

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Eco-Score: C

A moderate-impact dish driven by protein and processed components.

  • Protein and Dairy: Chicken has a lower footprint than beef but remains a significant contributor, while Swiss cheese adds a moderate dairy impact.

  • Vegetables and Herbs: Pineapple and lettuce are low-impact, resource-efficient ingredients.

  • Grains and Staples: The burger bun adds a moderate footprint from wheat cultivation and processing.

  • Processed Ingredients: Teriyaki sauce contributes minimally but adds some impact from production and transport.

Eco-Score: C

A moderate-impact dish driven by protein and processed components.

  • Protein and Dairy: Chicken has a lower footprint than beef but remains a significant contributor, while Swiss cheese adds a moderate dairy impact.

  • Vegetables and Herbs: Pineapple and lettuce are low-impact, resource-efficient ingredients.

  • Grains and Staples: The burger bun adds a moderate footprint from wheat cultivation and processing.

  • Processed Ingredients: Teriyaki sauce contributes minimally but adds some impact from production and transport.